Ouzo is an evolved descendant of distilled marcs and other blended saccharin raw materials. It is classified in the general category of anis, which are the alcohol drinks with the aroma of aniseed. Such an aroma is given by aniseed, asteroid anis, fennel. The basic difference between Ouzo and other drinks with the aniseed aroma is the traditional distillation process. The production of Ouzo takes place traditionally and exclusively in Greece. Ouzo is considered the national drink of Greece.
Metaxa (Greek: Μεταξά) is a Greek distilled spirit invented by Spyros Metaxas in 1888. It is a blend of brandy and wine made from sun-dried Savatiano, Sultana and Black Corinth grape varieties. It is then blended with an aged Muscat wine from the Greek islands of Samos and Lemnos. It is exported to over 60 countries.
Rémy Martin is a cognac (a brandy from the Cognac region of France) and champagne cognac (a brandy from the tiny Champagne Cognac region of France) originally produced by Rémy Martin, a French winemaker, who founded the company in 1724. It is now owned by Rémy Cointreau, a company founded in 1991.
Cointreau (pronounced [kwan'-tro]) is a brand of triple sec liqueur, and is produced in Saint-Barthélemy-d'Anjou, a suburb of Angers, France. Cointreau sources its bitter oranges from all over the world, usually Spain, Brazil and Saint-Raphaël, Haiti.
In addition to being imbibed as an apéritif, Cointreau is sometimes used as a digestif. Cointreau is considered to be either a premium brand triple sec or a unique category of liqueur. With a 40% alcohol content, Cointreau is strong for triple sec, which usually has an alcohol content of between 15 and 40 percent.
Passoã is a passion fruit liqueur made in France, with mango being one of the ingredients. It is red-pink colored and has an alcohol volume of 17%.
Passoã is also made in mango, pineapple, and coconut flavors.
Piper Heidsieck is a Champagne House from the Champagne region of France. Founded by Florens-Louis Heidsieck on July 16, 1785 in Reims.
After founder Florens-Louis Heidsieck died in 1828, the business was taken over by his nephew, Christian Heidsieck, and his cousin Henri Guilaume Piper.
These combined to form the Piper-Heidsieck house after Henri Piper married the widow of Christian Heidsieck in 1838, where the Heidsieck name was combined with the Piper name in October 1839.
The Piper Heidsieck Champagne range includes:
Piper Heidsieck Cuvee Brut NV,
Rose Sauvage Brut,
Cuvee Sublime Demi Sec,
Vintage Brut 2000,
Jägermeister (German pronunciation: [ˈjɛːɡɐˌmaɪstɐ]; English: /ˈjeɪɡərmaɪstər/ YAY-gər-mye-stər) is a German 70-proof digestif made with herbs and spices. It is the flagship product of Mast-Jägermeister AG, headquartered in Wolfenbüttel, south of Braunschweig, Germany.
Absente sold in the U.S. used to contain no grande wormwood (Artemisia absinthium), the essential herb from which absinthe derives its name. The maker substituted southernwood (Artemisia abrotanum) and was bottled with sugar, two critical aspects that differentiated Absente as an anise liqueur and not an absinthe by any traditional reference. The ingredients of Absente are listed in order as alcohol, sugar, a combination of "essences", infusions and distillates, and two artificial dyes, FD&C Yellow #5 and Blue #1.
Absente's U.S. marketing effort had long sought to associate the liqueur with genuine absinthe through statements such as, "The only difference is we replaced Wormwood...with a less bitter cousin called Southern-Wormwood, also known as "Petite Absinthe," which allows us to offer Absente in the United States." This is inaccurate, as petite absinthe refers invariably to 'roman wormwood' (Artemisia pontica) throughout credible distillation treatises, while 'southernwood' is historically referred to as aurone, abrotone, or armoise citronelle, and is scarcely ever mentioned, if at all. Absente's website goes on to explain, "By maintaining a form of wormwood in Absente, we are able to truly call Absente a modern Absinthe."
Cutty Sark is a range of blended Scotch whisky produced by Edrington plc of Glasgow whose main office is less than 10 miles from the birthplace of the famous clipper ship of the same name. The whisky was created on March 20, 1923, with the home of the blend considered to be at The Glenrothes distillery in the Speyside region of Scotland. The name comes from the River Clyde-built clipper ship Cutty Sark, whose name came from the Scots language term cutty-sark, the short shirt prominently mentioned in the famous poem by Robert Burns - "Tam O' Shanter".
The Tall Ships' Races for large sailing ships were originally known as The Cutty Sark Tall Ships' Races, under the terms of sponsorship by the whisky brand.
MOUNT GAY RUM
Adolo, Distilling Purity
Adolo, Distilling Purity.
Isidoros Arvanitis has been continuosly searching for the ideal ingredients that helped him create and perfect "Öuzo Plomari Isidoros Arvanitis" of Plomari Lesvos in 1894.
Piper's Clan Blended Scotch Whisky' is produced,
blended, and bottled in Scotland.
The smooth blend is achieved by using malt whiskies from a range of Single Malts including Tomintoul in the Speyside region and quality Grain whiskies.
METAXA 12 STARS
METAXA 12 Stars reveals the unique talent of the Metaxa Master and his devotion to delivering supreme smoothness and quality.
Ouzo Matarelli owes its special flavor and characteristic aroma to the aromatic anise from Lisvori in Lesvos, which is used in the distillation process, as well as to the traditional method of production and distillation.
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